Spring is always an exciting time filled with fresh starts and signs of new growth. For those of us working with heritage poultry the season is especially magical. Each egg that shows signs of life marks the next generation of rare birds. From the moment they hatch we will be…
One of the greatest things about running this company is the opportunity to meet people who share my passion for sustainable food. I’ve met people who are shopping for better options, people who are marketing differently and of course people who are growing food. Farmers are always fun. They are…
Living on the shore of Lake Huron means that we all understand the polarity of the seasons, long hard winters and beautiful summers, with a beach on our doorstep that is the envy of every tourist. This year the polarity of the weather was tangible all through the summer. We experienced many…
The season for fresh local vegetables is finally here! After a winter of frozen and canned produce I am excited to see the bottom of my freezer, because it means the change over from soups to fresh salads. Very soon I will be able to harvest much of my families dinner…
